Our products
Confectionery
The craft of the artisan chocolate maker relies on a perfect knowledge of the product, making it possible to anticipate its reactions, texture, appearance and, of course, flavour.
Traditional
sweets
For a century, the House of Servant has worked with confectioners from across our regions to offer the emblematic sweets of childhood. Berlingots from Nantes and Carpentras, Negus from Nevers, Froufrous, violets from Toulouse, poppies, Betises de Cambrai, Anis de Flavigny, Bergamotes de Nancy... Traditional recipes, inseparable from authentic craftsmanship, to discover in store along with the stories behind them.
Liquorice specialities
A wide selection of soft liquorice such as Calabrai or Chabernac is available, along with Zan liquorice flavoured with aniseed, mint or violet, to delight true connoisseurs.
Fruit
jellies
Irresistibly melt-in-the-mouth, our fruit jellies will delight all lovers of sweet treats. Raspberry, strawberry, apricot, peach, blackberry, blackcurrant, wild strawberry, orange, pear, grapefruit, blueberry and passion fruit: visit our boutiques to create your own fruity and gourmet assortment.
Traditional
confectionery
A true paradise for gourmands, the House of Servant offers more than eighty varieties of traditional confectionery. Calissons, almond paste, caramels, fondants, old-fashioned marshmallows or strips, pink pralines, Montargis pralines, fruit lollipops, homemade nougat and Montelimar nougat... Traditional recipes to surprise your taste buds.
Candied chestnuts
& candied fruits
Many people look forward to winter to enjoy the candied chestnuts and candied fruits they love so much. Available only during the end-of-year festive season, our Turin candied chestnuts are as glossy as they are melting. From October to March, discover our delicious candied fruits in store: pears, clementines, kiwis, strawberries, peaches, pineapples, mirabelles, apricots and more.
Sugared almonds
The House of Servant works with Maison Medicis to offer the finest quality sugared almonds. With Avola almonds or dark chocolate, coated in a fine layer of sugar, discover a wide variety of colours and classic or original containers for every occasion: birth, christening, communion, wedding... Please allow 7 working days for preparation.